Hannah Belle Events is an Eastern Shore based event planning and design team. With years of experience as both an event producer for a high end off-premise catering company and dabbling in venue management, the lead event planner and designer, Hannah has seen it all! Hannah‘s team strives to create unique custom events while also taking the stress of planning off of the shoulder’s of their clients. Although Hannah‘s team calls the Eastern Shore home, they do love exploring other territories and are always up for a challenge!
“Hannah is wonderful to work with. She knows the business and goes above and beyond to fit your needs while maintaining your price range. She is very professional, always on time, and easy to get in touch with. I’ve had the pleasure of being the guest of honor at one of her events, which was a surprise baby shower for me! Everything was unique and beautifully presented. During the shower she made sure everything ran smoothly and helped all events transition well. I loved her so much she is now helping plan my wedding! She is very organized and has kept me on track with the planning process. Hannah is great at meeting your needs, while offering suggestions to make planning easier and enjoyable. She knows the questions to ask and helps keep the stress of planning your big day off your shoulders. I highly recommend Hannah for any event! She is definitely my go-to planner for all of my events!”
“Thank you Hannah! You and your team were exceptional. Everyone raved about how great of a time they all had. They LOVED the food and the venue! They also said they
were so impressed with how everything flowed. A special thanks to you for coming in just a couple weeks before the wedding to make sure everything was in place to pull off such an awesome event in such a short time! You really saved the day!”
Kristen & Jay
“Hannah was extremely proactive. I planned a formal wedding for 150 people with a sit-down dinner in 6 months. The venue was a mansion on the Eastern Shore, so it was very a la carte. We rented the 500 acre property for the weekend and had to organize separate vendors for tables and chairs, tents, golf carts, brunch catering, rehearsal dinner catering, formal wedding catering, photographers, flowers, hair and makeup and dj — on our own. Hannah knew when each vendor was arriving and where they would be. We hired her as a “day-of” coordinator, however she contacted every vendor prior to the wedding date and on the wedding day worked directly with the catering coordinator to trouble-shoot every issue that arose. As the bride I never knew anything… which is exactly how I wanted it. On that day, you just want things taken care of. No one came up to me or my mom and asked us questions while we were trying to enjoy the day… It was lovely!”
Anne & Tyler